Raw Soy Sauce

100% organic raw unpasteurized soy sauce. In Japan "Nama" means raw or unpasteurized. Nama Shoyu has a rich, full-bodied flavor and an exquisitely delicate bouquet, plus healthful living enzymes and beneficial organisms like lactobacillus. It is made in the time-honored traditional way, Ohsawa Nama Shoyu is naturally aged for four years in cedar wood kegs. Use to enhance all your favorite dishes and in marinates, etc.

A simple dressing for shredded kale or stir-fry vegetables can be made by mixing the juice of one orange, 1/4 cup Nama Shoyu, 1/4 cup olive oil, 2 cloves garlic minced.

Ingredients: Organic whole soybeans, mountain spring water, organic whole wheat, sea salt. Contains wheat.

Net wt.: 10 oz